Foodservice & Restaurants
For every station in the kitchen, there's a right salt: flake on the pastry pass, smoked on the grill line, fine kosher at prep, and a signature rim behind the bar. Sea Salt Superstore supplies restaurants, bakeries, cafés, caterers, and cheese shops with the full range, in sizes that fit a busy kitchen.
- 5 lb resealable kitchen-size bags
- 40 lb bag-in-box for high-volume lines
- 150+ flavors and grain sizes
- Recurring scheduled delivery available
Salts for every station
- Prep & pantryKosher, fine, and coarse sea salt for everyday seasoning, brining, and baking.
- FinishingPyramid flake and fleur de sel for steaks, salads, desserts, and plating.
- Grill & smokeCold-smoked salts and rubs that add wood-fired flavor without extra time on the fire.
- Bar programMargarita, spicy, and Bloody Mary rimming salts for signature drinks.
- BakeryPretzel and bagel salt, plus finishing salts for caramels, chocolate, and breads.
- Signature flavorsTruffle, citrus, garlic, and herb salts that make a dish memorable.
The right salt for every dish, and the one you haven't discovered yet.
Built for commercial kitchens
- Kitchen-friendly sizes: 5 lb resealable bags, 40 lb bag-in-box, and bulk.
- Custom profiles: house blends, custom grain sizes, and branded packaging for restaurant groups.
- Recurring delivery: set a schedule once and keep the line stocked.
- Consistent specs: blended and packed in our own facility under GMP and HACCP.
Frequently asked questions
Do I need a business account to order?
No. Anyone can order online at listed prices. A business account unlocks volume pricing, net terms, and quick reorder.
Can you create a house blend for our restaurant group?
Yes. Our team blends and infuses to your recipe or develops one with you, and can pack it under your brand.
Can I try before committing to bulk?
Yes. Request samples of the salts you're considering.